Classic Rose-Flavoured Turkish Delight Recipe

Written By Marcel Krause

Introduction

At Marveli.co.uk, we invite you to explore the delightful world of Turkish Delight. This traditional Middle Eastern confection, known as Lokum, is celebrated for its soft, chewy texture and aromatic flavors. Today, we're sharing a simple yet classic recipe for rose-flavoured Turkish Delight, a perfect introduction to this timeless treat.

The Essence of Turkish Delight

Turkish Delight, with its roots possibly dating back to the 15th century, is a testament to the rich culinary history of the Middle East. Traditionally, it is made using a delicate balance of sugar, water, and starch, flavored with aromatic rosewater. This candy's allure lies in its unique texture, which sits delightfully between jelly and marshmallow.

Ingredients

  • Water: 500ml (2 Cups + 1 tbsp)

  • Caster Sugar: 375g (1 + 3/4 Cups + 2 tbsp)

  • Fresh Lemon Juice: From 1 lemon

  • Cornflour: 75g (1/2 Cup + 2 tbsp), and extra for dusting

  • Rose Water: 2 tbsp

  • Red Food Coloring (optional)

  • Icing Sugar: 200g (1 + 1/2 Cup), for dusting

Equipment Needed

  • Large Saucepan

  • Wooden Spoon

  • Mixing Jug

  • 20cm (8-inch) Silicone Pan or a similar-sized pan lined with baking parchment

Preparation Steps

  1. In a saucepan, mix 300ml of water with sugar and lemon juice. Heat over a low flame, stirring until the sugar dissolves.

  2. Bring this mixture to a boil. In a separate jug, dissolve cornflour in the remaining 200ml of water.

  3. Add the cornflour mixture to the boiling sugar solution, stirring continuously until it thickens into a glossy, paste-like consistency.

  4. Remove from heat and let it cool for about 20 minutes, occasionally stirring to release trapped heat.

  5. Stir in rose water and food coloring to achieve a dark pink hue (it lightens upon setting).

  6. Pour the mixture into the prepared pan and let it set, preferably overnight.

  7. Once set, cut into cubes and dust with icing sugar to prevent sticking.

Savoring and Storing

This homemade Turkish Delight, with its delicate rose flavor, is perfect for serving alongside coffee or tea, offering a delightful alternative to conventional sweets. For storing, keep the delight in a cool place, dusted with icing sugar, to maintain its texture.

Conclusion

Creating Turkish Delight at home is a delightful way to experience a slice of Middle Eastern culinary art. For those who are enamored with this sweet treat, Marveli.co.uk proudly offers an extensive collection of Turkish Delight, featuring over 50 flavors. From classic rose to exotic blends, our range is a celebration of the largest variety of Turkish Delights available, each promising a unique and authentic taste experience.

Marcel Krause
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